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Crispy Banana Fry Recipe: A Delightful Twist to Your Snack

The Crispy Banana Fry is the perfect quick and tasty snack that not only satisfies your taste buds but is also simple to prepare.

With the help of this straightforward recipe, ripe bananas are turned into a crispy, savory treat that can be enjoyed at any time of the day.

This delicious snack can be made with a small number of ingredients and a few straightforward steps and is guaranteed to become a hit with family and friends.



Although bananas are a fruit that can be enjoyed in a variety of ways, have you ever thought about making a savory snack out of them?

A delectable delicacy, Crispy Banana Fry mixes the addictive crisp of deep frying with the sweetness of ripe bananas.

When you have a yearning for something tasty and crunchy, this dish is ideal.




In every Indian home, banana fries are a huge hit.

Almost every home makes it. I’m going to share a recipe for banana fries with you today that you can make quickly and that tastes great as well.

Ripe bananas are always available at our house.

Bananas may be used in a wide variety of recipes and offer numerous health advantages.

Banana fried becomes soft and non-bitter when properly chopped and marinated.

You must try this recipe; once you do, you’ll want to eat it repeatedly since it’s so delicious.

In my household, I always make banana fried alongside lentil soup or mung bean dal.[Dal Chawal] With rice and lentils, it pairs incredibly nicely.


Ingredients You’ll Need to make Banana Fry

To create this delectable Crispy Banana Fry, you’ll need the following ingredients:

  • 250g ripe bananas
  • Oil for frying
  • Salt, to taste
  • 1 teaspoon turmeric powder (haldi)
  • 1/4 teaspoon red chilli powder
  • Pinch of chat masala (optional)

Step-by-Step Preparation

Step 1: Preparing the Bananas

  • Peel the ripe bananas and give them a good wash to ensure they’re clean.

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  • Cut the bananas into circular shapes, about half an inch thick.
  • In a bowl, combine the banana slices with 1 teaspoon of turmeric powder,1/4 teaspoon red chilli powder and salt to taste.
  • Mix well, ensuring each slice is coated evenly with the spices.
  • Allow the marinated banana slices to sit for about 5 minutes.
  • This helps the flavors to infuse and enhances the taste.



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Step 2: Frying the Bananas

  • Heat oil in a pan for frying.
  • Make sure the oil is sufficiently hot before adding the banana slices.

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  • Gently add the marinated banana slices to the hot oil.
  • Note:Be cautious to not overcrowd the pan; you can fry them in batches if needed.


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  • Fry the banana slices on medium heat, allowing them to cook evenly.
  • Gently stir them occasionally to ensure uniform frying.

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  • Avoid covering the pan with a lid as this helps maintain the crispiness of the banana slices.

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  • The frying process will take approximately 10 to 15 minutes.
  • The banana slices should turn crispy and golden brown.

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  • Once the banana slices are cooked to perfection, turn off the heat and add a pinch of chat masala if desired.
  • Give it a final mix to incorporate the flavors.


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Serve and Enjoy

Your Crispy Banana Fry is now ready to be enjoyed! Serve it hot as a delightful snack that’s both sweet and savory.

This dish pairs perfectly with a side of dal and rice, making it a complete and satisfying meal.

Why Choose Crispy Banana Fry?

  • Quick and Easy: This recipe requires minimal ingredients and preparation time, making it a go-to option for snack cravings.
  • Unique Flavor Profile: The combination of sweet bananas with the earthy spices creates a unique and delicious flavor that’s hard to resist.
  • Perfect Snack: Whether you’re hosting a party or simply looking for an afternoon snack, Crispy Banana Fry is a crowd-pleaser.

Tips for the Best Results

  • Use ripe bananas for the best flavor and texture.
  • Ensure the oil is at the right temperature before adding the banana slices to achieve a crispy texture.
  • Don’t skip the marination step, as it enhances the overall taste.






  1. Can I use unripe bananas for this recipe?
    • It’s recommended to use ripe bananas as they provide the desired sweetness and soft texture.
  2. Is chat masala necessary?
    • No, chat masala is optional. It adds an extra layer of flavor, but the dish is still delicious without it.
  3. Can I air-fry the banana slices instead of deep-frying?
    • While deep-frying achieves the best results, you can experiment with air-frying for a healthier option.
  4. What other dishes can I serve with Crispy Banana Fry?
    • This dish goes well with rice dishes like pulao and biryani, as well as with traditional Indian breads.

Now that you have the recipe for Crispy Banana Fry, it’s time to put on your apron and create this delectable snack that’s sure to become a household favorite.

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